Jacopo Poli’s Grappa di Sassicaia is born from the pomace of Cabernet Franc and Cabernet Sauvignon grapes. It is left to age for 5 years in oak barrels, where Sassicaia, one of the best known and most prestigious Italian wines in the world, was previously matured. It offers unique and uncommon organoleptic sensations. Perfect to sip on convivial occasions or as a gift.
Packaging: in an elegant metal tube